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A Legacy of Quality & Trust

Founded in 2009, PrimeField Ltd began as a small family-owned poultry farm with a vision to provide the freshest, highest quality eggs to local communities.

Over the years, we've grown from a modest operation with just 500 birds to a modern agricultural enterprise with over 50,000 laying hens and state-of-the-art aquaculture facilities housing thousands of catfish.

Our journey has been marked by continuous improvement, innovation, and an unwavering commitment to excellence. Today, we're proud to serve thousands of satisfied customers across Nigeria, from individual households to major hotels, restaurants, and supermarket chains.

2009

Founded with 500 birds

2014

Expanded to 10,000 birds

2018

Added catfish farming

2024

50,000+ birds & growing

Farm Eggs
Founder

Chief Adebayo Johnson

Founder & CEO

Our Mission

To provide premium quality eggs and catfish products that meet the highest standards of freshness, nutrition, and safety, while ensuring customer satisfaction and sustainable farming practices.

Our Vision

To become Nigeria's most trusted and preferred source for poultry and aquaculture products, setting the benchmark for quality, innovation, and customer service in the agricultural sector.

Our Values

  • Quality Excellence
  • Customer First
  • Integrity & Transparency
  • Sustainable Practices
  • Continuous Improvement

Meet Our Leadership

Experienced professionals dedicated to excellence

CEO

Chief Adebayo Johnson

Founder & CEO

Over 20 years of experience in agribusiness and farm management.

COO

Mrs. Folake Adeyemi

Chief Operations Officer

Expert in operations management and supply chain logistics.

Veterinarian

Dr. Emeka Okafor

Chief Veterinarian

DVM with specialization in poultry health and disease prevention.

Aquaculture Manager

Mr. Ibrahim Hassan

Aquaculture Manager

Specialist in sustainable fish farming and water quality management.

Quality Assurance

Our commitment to quality is backed by recognized certifications

NAFDAC Approved

Certified by the National Agency for Food and Drug Administration and Control

ISO 22000:2018

Food Safety Management System Certification

Organic Certified

Certified organic production for select product lines

HACCP Compliant

Hazard Analysis Critical Control Point certification